Pedros Restaurant in Giyani is Hiring

Pedros is looking for a Crew Member in Giyani. Applicants must have a National Senior Certificate and a minimum of 1 year of restaurant or fast-food service experience. Strong customer service skills and good verbal communication abilities are essential for this role.

The successful candidate will ensure that all products are received, prepared, and served according to the company’s standard operating procedures (SOP). This includes maintaining strict food safety standards at all times and ensuring that hygiene requirements are consistently met within the kitchen and customer service areas. The Crew Member will be responsible for preparing menu items accurately and efficiently, ensuring that quality and presentation standards are never compromised while maintaining the required speed of service.

Maintaining cleanliness throughout the store is a key responsibility. This includes cleaning workstations, kitchen equipment, service counters, and customer areas to ensure a safe and welcoming environment. The role also requires careful attention to food handling procedures to prevent contamination and ensure compliance with food safety regulations.

Providing excellent customer service is central to this position. The Crew Member must greet customers professionally, take orders accurately, and assist with any queries in a friendly and efficient manner. Working effectively during busy trading periods is essential, as the environment can be fast-paced and high-pressure.

The ideal candidate must be reliable, energetic, and able to work well within a team. A positive attitude, willingness to follow instructions, and commitment to maintaining operational standards are important for success in this role. This position offers an opportunity to grow within a dynamic and expanding fast-food environment while contributing to overall store performance.